Meet Nancy: A Passionate Home Cook Offering a Special Deepavali Feast

Nancyʼs Signature Dish: A Family Tradition with a Twist

Nancyʼs love for cooking stems from her South Indian roots, where food is not just nourishment—itʼs a celebration of culture, tradition, and family, especially during festivals like Deepavali. One of her signature dishes, Mutton Briyani, is a staple in her household, something she prepares regularly, and enjoy it this Deepavali as part of her special Deepavali set. This set consists of Nancyʼs signature Mutton Briyani, Naan and Gulab Jamun.

"My version reflects the flavors and traditions passed down in my family, making it truly unique."

What sets Nancyʼs Deepavali menu apart is her deep connection to her heritage. While her dishes are well-known across South India, each region has its own take on them. The spices, cooking methods, and ingredients vary from state to state, and Nancyʼs recipes reflect the flavors passed down through generations in her family, making them truly special and unique for this festive occasion.

Why Nancy Started Her Home-Based Cooking Business

For Nancy, starting a home-based cooking business was not just about sharing her delicious meals with others, but also about finding a way to support her family, especially during important festivals like Deepavali. As a mother, Nancy wanted to earn extra income while still being able to care for her young child and manage family traditions during festive seasons.

Running a food business from home allows her to do what she loves—cooking—while maintaining a flexible schedule that works around her family life. Itʼs the perfect blend of passion and practicality, allowing her to turn her love for cooking into a thriving business, all without sacrificing time with her child.

“I started a home food business to earn extra income while caring for my toddler. It allows me to support my family and work from home, doing something I love—cooking—without sacrificing time with my childˮ

Explore Nancyʼs Menu

Nancy offers a wide array of South Indian dishes that are sure to delight any food lover. From comforting curries to flavorful rice dishes, her menu is filled with hearty meals and traditional sweets.

Nancyʼs dishes reflect her love for authentic, home-cooked food, and each item on her menu offers a taste of South Indian heritage, with her personal twist.

Try Nancyʼs Deepavali Creations Today!

Are you eager to celebrate Deepavali with Nancyʼs delicious home-cooked meals? Youʼre in luck! You can direct message us now on Instagram to place your order directly with Nancy and enjoy her special Deepavali set. From savory curries to sweet treats, Nancyʼs menu is the perfect way to bring warmth and flavor to your festive celebrations.

Join the Ownmades Community

Nancyʼs story is just one of many incredible journeys from our community of home-based food entrepreneurs. If youʼre a passionate cook or baker like Nancy and are looking for a platform to grow your home-based food business, Ownmades is here to help.

By joining Ownmades, youʼll be part of a community of like-minded entrepreneurs, gain access to new customers, and have the tools and resources to take your business to the next level.

Sellers, sign up today to be part of Ownmades and start growing your business! And for our food lovers, stay tuned for our official launch, where youʼll get access to even more delicious homemade meals from talented chefs like Nancy.

Letʼs support local, celebrate homemade, and grow together!