Ownmades — Singapore homemade food marketplace
Blog

Insights for makers and modern shoppers

Guides, product stories, and updates from Ownmades—written to help you discover great homemade goods and support the people behind them.
You don't Need Culinary School. You Need a Kitchen and a Reason to Try. - Ownmades
Home Based BusinessKitchen EssentialsRoadmap
You Don't Need Culinary School. You Need a Kitchen and a Reason to Try.
A complete, honest, no-nonsense guide to learning how to cook from scratch. At home, on your own, starting right now.
It Starts With a Stone and a Bowl of Chillies. - Ownmades
Authentic MalayFood & CultureHome Based BusinessMuslim Owned
It Starts With a Stone and a Bowl of Chillies.
Malay home cooking in Singapore is built on rempah, the pounded spice paste that turns a handful of ordinary ingredients into something unmistakable. Three recipes to try this weekend, plus the story of how rempah became one of the great flavour foundations of Southeast Asia.